Vegan & Vegetarian

 
 
 

Vegan & Vegetarian Menu
Legend & Information

(VT) Vegetarian
TiNDLE: Plant-based chicken ( GF ) Gluten-free

 

Small Bites

Taro Fries (VT)(GF) 10.95

Hand cut. Garlic salt, nori aioli, umami ketchup.
Vegan: Without umami ketchup and nori aioli.

 

Seaweed Salad (GF) 9.95

Dressed with rice wine vinaigrette and toasted sesame seeds.

Avocado Katsu (VT) 4.95

Pickled carrot & daikon, teriyaki sauce, and wasabi aioli, chopped scallion.

Crispy Corn Fritters 10.95

Sweet corn, cucumber salad, chopped scallions and toasted sesame seeds.

 

Emerald Gyoza (VT) 9.95

Pan-fried edamame & mixed vegetable dumplings, whiskey soy and wasabi aioli.
Vegan: Without wasabi aioli.

Tofu Satay (GF) 8.95

Crispy tofu, Thai peanut sauce, sliced radish, fresh cucumber salad.

 

Garlic Edamame (GF) 7.95

Steamed soy beans, chili oil, mayu, fried garlic.


Handheld Bites
Served w/ French Fries

Honey-Bourbon Sesame Chicken Sandwich (VT) 15.95

Choice of crispy breaded tofu or TiNDLE, grilled pineapple, daikon pickles, scallions, toasted sesame seeds, and Japanese mayo on a toasted brioche bun.

General TSO GOOD Sandwich 15.95

Choice of crispy breaded tofu or TiNDLE, drenched in spicy General Tso Good sauce with shredded romaine, sliced tomato and Japanese mayo on a toasted brioche bun.

 

Noodles

Yakisoba 19.95

Fresh noodles, bell peppers, cabbage and chopped scallions, and toasted sesame seeds. Choice of: Fried tofu or TiNDLE +$2

 

Singapore Noodles 16.95

Rice vermicelli noodles fried with sliced carrots, onions, bean sprouts, scallions, and a dash of curry powder. Classic Hong Kong comfort food.
Choice of: Fried tofu (GF) or TiNDLE +$2

Roasted Mushroom Chow Mein 18.95

Fresh noodles, shiitake and oyster mushrooms, beansprouts, scallions and toasted sesame seeds.

 

Bites Pad Thai 16.95
Gluten-Free Available Upon Request

Fresh rice noodles stir-fried with palm sugar and tamarind pulp, bean sprouts, chives, and crushed peanuts.
Choice of: Fried tofu (GF) or TiNDLE +$2

Rama Noodles 16.95

Fresh noodles and Thai peanut sauce with steamed broccoli, carrot, and scallion with toasted sesame seeds.
Choice of: Fried tofu or TiNDLE +$2

 

Roasted Shiitake Shoyu 16.95

Roasted shiitake and oyster mushrooms, sweet corn, menma, baby spinach, chopped scallions and toasted sesame seeds in a classic shoyu broth.


Maki

Buddha’s Garden 14.95

Sweet potato katsu, oshinko and sliced shiitake topped with unagi sauce.

 

Kappa 7.95

Fresh cucumber.

Sweet Potato Katsu 7.95

Unagi sauce.

 

Avocado (GF) 7.95

Shiitake 7.95

Marinated Shiitake.


Big Bites

General TSO GOOD 16.95

Our sweet, tangy and spicy General Tso Good sauce with steamed broccoli, and toasted sesame seeds. Served with steamed rice.
Choice of Tofu or TiNDLE+$2

 

Veggie 15.95

Sautéed broccoli, shiitake, sweet corn, edamame, cherry tomato, fried garlic.

Honey-Bourbon Sesame (VT) 17.95

Sweet pineapple chunks, chopped scallions and toasted sesame seeds, tossed in our sweet and savory honey-bourbon sesame sauce. Served with steamed rice.

Choice of: Fried tofu or TiNDLE +$2

 

TiNDLE Fried Rice 18.95

Plant based chicken bites, sliced onions, cherry tomatoes and chopped scallions topped with fried garlic.

Yuzu-Orange 17.95

Red and yellow bell peppers, chopped scallions and toasted sesame seeds, tossed in our sweet and tangy yuzu-orange sauce. Served with steamed rice. Choice of Tofu or TiNDLE+$2

 

Last Bites

Salted Dark Chocolate Mousse (VT)(GF) 7.95

Dark Belgian Chocolate, pink Himalayan salt, Grand Marnier.

 

Banana Wontons (VT) 6.95

Crispy handmade dumplings filled with hazelnut cocoa and fresh bananas.

Blueberry-Yuzu Cheesecake (VT) 7.95

Japanese yuzu, homemade blueberry compote.

 

Thai Black Rice Pudding (GF) 6.95

Coconut milk, sweet corn, palm sugar, toasted coconut and sesame seeds.

Vietnamese Tiramisu (VT) 7.95

House-brewed Vietnamese coffee, mascarpone, Grand Marnier, orange zest.